Country Ham and Brie
So, I'm getting ready to go out of town again. This time to Tennessee.
You know the drill before leaving town: clear out the fridge, right?
Leftover ham from Sunday + brie from Saturday night = today's lunch sandwich. Pretty tasty, I might add.
I thought I might have invented something here, but no.
Check back soon for updates.
UPDATE: we had kiabassa and fig jam with tomatoes for dinner. I won't even tell you what kind of daiquiris we chased it with.
You know the drill before leaving town: clear out the fridge, right?
Leftover ham from Sunday + brie from Saturday night = today's lunch sandwich. Pretty tasty, I might add.
I thought I might have invented something here, but no.
Check back soon for updates.
UPDATE: we had kiabassa and fig jam with tomatoes for dinner. I won't even tell you what kind of daiquiris we chased it with.